This place was recommended to me by a friend. It’s located at 111 Glebe Point Rd, Glebe NSW 2037.
They also deliver online via surrounding areas via Ubereats I think – not too sure.
Left to right
Southern fried chicken $16 AUD – plant based Southern fried chicken, veggie slaw, caramelised onions, cheese sauce, sriracha aioli
Green fries $4 sml, $6 lrg – Herb seasoned thick cut beer battered fries with aioli
Kumara fries $5 sml, $7 lrg– Sweet potato fries with aioli
This was my first time eating a plant based/Vegan burger before. If anything, the plant based chicken patty was easier to chew and the whole burger didn’t feel as heavy as normal chicken burgers by the time I finished eating. In regards to whether the chicken patty tasted like regular chicken, I wasn’t expecting it to taste like chicken texturally and tastewise so it wasn’t much of a disappointment to me since the sauces covered any blandness in the burger – the thing is with plant based substitutes I often find that there is a larger amount of sauces to overcompensate for the possible lack of authentic replication to the original so it’s not much of a ‘disaster’.
I definitely do want to come back and try out their falafel and plant based beef and bacon burgers because I’m curious to see how the plant based beef and bacon strips taste like. I don’t think I’d come back for the sweet potato fries or their herb fries. Interestingly, their sweet potato fries are very authentic in that it’s a chunky cut and for some reason these fries were more textured as opposed to the usual graininess of potato fries.
Thanks for reading – any advice/feedback is greatly appreciated!